Organic Taragna Flour / 500 g
Cod. 11210010
A balanced gluten-free blend of whole corn flour and buckwheat flour, perfect for making one of the typical dishes of the Valtellinese tradition. Produced from organic farming.
Senza Glutine
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Other Certifications
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Ingredients
Wholemeal corn flour*, wholemeal buckwheat flour*. * from organic farming
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Nutritional Information. Average Nutritional Values per 100 g:
Average Nutritional Values for 100 g
Energy 1473 kJ 348 kcal
Fat 3.20 g
of which saturated 0.68 g
Carbohydrates 67.90 g
of which sugars 1.47 g
Fiber 7.40 g
Protein 8.30 g
Salt 0.0093 g
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Recipe method
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shop@molinofilippini.com
From Monday to Friday,
from 9 am to 1 pm and from 3 pm to 18 pm
+39 0342 783542
shop@molinofilippini.com
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